At Soluciones Ancaren S.L., we firmly believe in sustainability through our thermal dehydrators. These machines transform organic waste into biofertilizers, promoting the circular economy and reducing environmental impact.
Our Mission
What is a dehydrator?
A thermal dehydrator is a device that removes moisture from various materials using controlled heat and hot air circulation to cause the water content to evaporate. In restaurants and commercial complexes that generate food waste, thermal dehydrators are optimal for treating organic waste, reducing its volume and weight, which facilitates its handling, storage, and final disposal. They also help minimize unpleasant odors, improve process hygiene, and reduce the environmental impact associated with waste management. At the same time, they produce a valuable end product: nutrient-rich compost.
The objective
At Soluciones Ancaren SL, we address SDG 12 (Responsible Consumption and Production) and SDG 13 (Climate Action) through our thermal dehydrators. These solutions transform food waste into rich, nutritious soil that can be reused to feed plants, promoting the circular economy and reducing environmental impact. Our commitment to sustainability drives responsible practices that contribute to a greener, healthier future.
